The most natural and delicious "whipped" topping I find for pumpkin pie is simply to whip some coconut cream into delicious stiff peeks. Depending on the quality of your coconut milk (don't use lite) you won't need to add anything more than some icing sugar.

http://vegancomfort.blogspot.com/2010/01/coconut-whipped-cream-topping.html

I am taking the easy route this holiday -- I went to Whole Foods yesterday and picked up a ready-to-bake pumpkin pie by Wholly Wholesome.  Also, Rice Whip by Soyatoo.  Happy Thanksgiving, everyone!

This YouTube channel has many vegan recipes. Anyone knows of more channels like this, please tell me.

http://www.youtube.com/user/everydaydish#g/u

Wow!Yummy!! Well I'm from montreal, so my Thanksgiving was last month , but I will definately make this for Christmas! Yum yum yum!Happy Thanksgiving to you all!

Tanya

Looks great! I'm lazy though, I buy the vegan pumpkin pie at Wholefoods every year. It is amazing!

Canadian Thanksgiving already occurred, and I had trouble finding a frozen pie shell that didn't contain lard. Any recommendations?

I tried it this week!  It is sooo good!  I used a vegan, splet flour crust by Wholly Wholesome.  I cannot wait to eat some more.  By the way, you cannot tell the difference between this pie and any other pumpkin pie.  Well, I guess there is one difference...it's just better! :-)  Happy Thanksgiving!

I made this pie for my thanksgiving potluck at work, and everyone is asking me for the recipe.  I made the crust with Pamela's gluten free bread flour, instead of white flour, and earth balance butter.  It is so good, and I tricked them all!

I just baked the pie today so i don't have to do a lot of cooking on thanksgiving.  I made a graham cracker crust, instead which looks great so hopefully it tastes great too!  I also made my own pumpkin puree this time which was soooo easy.  I'm really excited to try! Happy Tofurkey Day! 

Brought this to dinner yesterday so I would have some dessert. Even the people that said they didn't like pumpkin pie liked it! It was really delicious and so easy to make. I used the Wholly Wholesome spelt crust too.

I make this pie all through the holidays and everybody loves it. They have no idea that it's all vegan until I mention it!

We made this today and it truly was amazing!