So... I'm kicking around the vegan thing... I've really been enjoying my transition to being almost exclusively vegetarian, but I'm wondering what the leap to vegan would look like...
If I want to make a PBJ, for instance... Doesn't bread have eggs & milk in it? Even the kind with sprouted grains instead of flour -I think they still use "dairy" stuff... What about pasta?
Do I have to find a straight up vegan grocery store to shop? Love some input for an "average-full-time-working-How-hard-is-this-to-actually-live?-Joe" ...thanks!