Hello all, I've always been against red meat or chicken on the bone and have had to eat ground turkey or boneless chicken because I get low on protein easy and I have issues with beans since getting sick from black beans as a child, probably a fluke but still stuck with me. I heard that vegans get their protein from beans. Maybe if it didn't look like beans it would be easier for me. Anyhow I can't eat gluten and now I've been told to go dairy free and well why not try to go vegan BUT can I get some help with a few things....
1. Are there any cheese substitutions that you like a lot?? I've tried Daiya shredded cheddar flavor and mozzarella and didn't care for either, became too creamy and I didn't like it.
2. How do you get protein? I also malnourish so need to make sure I get my protein and now can't have protein shakes either, well the kind I'm used to.
Any suggestions on how you got started and answers to my questions will be so appreciated! Have a wonderful day!
Kat