
I've seen a few inquiries about macrobiotic cooking classes and I wanted to give you several recommendations. My friend Christina Pirello, who was diagnosed with Leukemia and cured it through a macrobiotic diet, just opened a vegan cooking school in Philadelphia! Christina explained to me that the school is a: "6 month vegan/macrobiotic cooking program that takes place over one weekend a month, giving students a comprehensive understanding of cooking for themselves in a whole, unprocessed and absolutely decadently delicious and easy way. The cooking program will also have guest teachers in to talk about self-diagnosis and self care, and will have a homeopathic MD coming in to talk about natural health. All the cooking is hands on and they hold the class at Drexel University in their professional culinary school kitchen. Each student is paired off with another and cooks in their own stations, with a full stove and oven, utensils, all the conveniences of cooking. Then everyone talks about their food and experiences. Also, they have to journal each month to see their own progress and join in online discussions."
Space is limited to 16 students per class, but there are 4 sessions per year.
You can find info about this school, and sign up on Christina’s website, www.christinacooks.com, or by calling her office at 800-939-3909.
Sounds amazing, I want to go!
If you can’t commit to a 6 month class, Christina also offers single demonstration style classes... Or a 3-day hands on cooking intensive weekend at Drexel University. You can find out more about these classes on her website, or by calling the office.
Warren Kramer is another macrobiotic counselor that holds cooking classes mostly on the East Coast. Take a look at his website for more information about classes.
Spork also offers macrobiotic cooking classes and catering services. I've never taken a class or tried their food so I can't totally speak for them... but owners and sisters, Jenny and Heather, are so sweet and adorable. Connect to their website to check them out: www.sporkfoods.com
Hi all!! Anyone know of any classes like these in and around the Chicago area?
thanks so much!
amanda
Thanks so much for this info, Alicia! I immediately clicked on the Spork Foods link because I live close-ish to LA and FELL IN LOVE with the sisters while watching their little video! They are adorable and sweet, just like you said. I have emailed them to register myself and a friend to attend a Southern Comfort cooking class in late Feb. CANNOT WAIT!!!
Take Christy's classes, she is an awesome cook!!!
Hi - Amanda, I'm from the Chicago Area too! Sorry I didn't add this to my post, but I'm totally looking into the answer to your question - it's my ? too. :) I got some more leads from Nature's Cupboard this afternoon, and I'm going to be sending out some emails really soon and I'll keep you and any other Chicago KL'ers posted - there's GOT to be something. In the meanwhile, I'm SO excited about what I talked about in my post with the Spork Sisters' upcoming site!
All of you who are in the areas of the folks mentioned, and near Christy (hello!), LUCKY YOU GUYS! :D Those of you that took or have signed up for classes - ENJOY and tell us everything - LOL!
I am attending her cooking demo at Essene Market in February:
Ditching The Sugar Addictions Once and For All!
The best way to get your health and weight under control is to give up sugar. Join Christina Pirello and she will show you how!
Saturday, February 27
10:00 a.m.
Cost: $30.00
Does anyone know of a location in the western suburbs of Chicago? I would love to give this a try. About 20 years ago we had a friends grandfather who was diagnosed with cancer. After trying chemo, he decided it wasn't worth it...knowing that it may not even be a "for sure" cure. He followed a something similar to the macro diet and the tumor on his neck disappeared after four months! If anyone has any help in finding a location please let me know. Thanks!
Does anyone know of any vegan or good veregtarian classes in the NY/NJ area? Philadelphia isn't far, but with kids it's a tough one.